Digital Reference Guide

Non-timber forest products

Non-timber (or: wood) forest products (NTFP's or NWFP's) are products of biological origin other than wood derived from forests or wooded land. Many other names circulate for NTFP: "byproducts of forests", "minor forest products", "non-wood goods and benefits", "non-wood goods and services", "other forest products", "secondary forest products", "special forest products". Examples of NTFP include products used as food and food additives (edible nuts, mushrooms, fruits, herbs, spices and condiments, aromatic plants, game), fibres (used in construction, furniture, clothing or utensiles), resins, gums, and plant and animal products used for medicinal, cosmetic or cultural purposes.

Non-timber forest products have long been an important component of the livelihood strategies of forest-dwelling people. For a large number of people, NTFP's are more important forest resources than timber. Several million households world-wide depend heavily on NTFP for subsistence and/or income. FAO estimates that some 80 percent of the population of the developing world use NTFP for health and nutritional needs and singles out women from poor households as being particularly reliant on NTFP for household use and income.

In addition to use for subsistence, NTFPs are traded. Until World War II, NTFPs were more important than timber as internationally traded commodities, for example rubber, annatto and certain oils and resins. Today, over 150 NTFPs are significant as commodity in international trade. The total value of world trade in NTFP is estimated in the order of US$ 11 billion, although statistics are notoriously unreliable for these types of products. India, Indonesia, Malaysia, Thailand and Brazil are major tropical suppliers to world markets. Important products traded from the tropics include rattan, brazil nuts, gum arabic, bamboo and spices. It is even more difficult to quantify national trade, which may be very substantial. A good overview of NTFP trade is in FAO's forest resource assessment and in a dedicated document. An important nationally traded NTFP that has attracted much recent attention because of its severe conservation implications is bush meat (www.bushmeat.org; ODI-FPEG).

A very important internationally traded NTFP rarely appears in statistics, but its production has serious local and national development consequences - coca leaves and its derivative, cocaine.

NTFP have attracted considerable global interest in recent years due to their ability to support and improve rural livelihoods while contributing to environmental objectives, including the conservation of biological diversity. Efforts to promote more environmentally benign use of forests has led to increased interest in NTFP collection and marketing as an instrument for sustainable development. Despite this emphasis, however, there is no guarantee of a positive outcome. NTFP have not yet been able to deliver on the promise of early proponents. High per hectare values of forest fruits and other products that were demonstrated for, e.g., Peruvian forests have not yet translated in the development of adequate markets that capture that value. Also, exploitation of NTFP requires the same measure of restraint and planning that is required for timber in order to be sustainable. It has become clear that commercialisation of NTFPs does not consistently contribute to poverty alleviation, but that it could be part of a broader development package. Factors determining outcomes of NTFP development are mentioned to include the nature of government involvement, distribution of property rights, the ability of local people to claim and enforce such rights, market transparency, and pressure on the resource.

TBI sources

Tropenbos (1999). Seminar Proceedings: NTFP Research in the Tropenbos Programme: Results and Perspectives Wageningen, 28 January 1999

Andel, T.R. van (2000). Non-timber forest products of the North-West district of Guyana Part II A Field guide
Dijk, J.W.F. (1999). Non-Timber Forest Products in the Bipindi-Akom II Region, Cameroon. A Socio-Economic and Ecological Assessment.
Caspary, H.-U., Koné, I., Proouot, C. and Pauw, M. de (2001). La chasse et la filière viande de brousse dans l'esapce de Taï, Côte d'Ivoire

Valkenburg, J.L.C.H. van (1997). Non-timber forest products of East Kalimantan; potentials for sustainable forest use

Rodríguez, C.A . (1999). Arponeros de la trampa del sol (Sustentabilidad de la pesca comercial en el medio río Caquetá). Harpooners of the trap of the sun. (Sustainability of commercial fisheries in the Middle Caquetá River).

More TBI publications on this subject

 

Further reading:

FAO: NTFP general; NTFP trade; NTFP trade 2
CIFOR NTFP Research
ETFRN on NTFP
Bushmeat
ODI Bushmeat